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John Currence
John Currence is an American chef based in
Oxford, Mississippi. he owns four restaurants in the city of Oxford: City Grocery, Big Bad Breakfast, Bourè, and Snackbar in addition to a catering business, The Main Event. Currence also owns numerous Big Bad Breakfast locations in Alabama, Florida, Tennessee and South Carolina. He won a
James Beard Award in 2009 for the category of Best Chef, South, at City Grocery. He later also participated in the
third season of the
Bravo television competition ''
Top Chef Masters''.
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