Alison Roman
| birth_place = Los Angeles, California, U.S. | education = University of California, Santa Cruz | spouse = Max Cantor (m. 2023) | years_active = 2011–present | website = }}Alison E. Roman (born September 1, 1985) is an American food writer, chef, and internet personality. She is best known for her viral recipes, such as #TheStew and #TheCookies, which were widely shared on social media platforms. Roman has held senior positions at ''Bon Appétit'' and ''Buzzfeed Food,'' and served as a columnist for ''New York Times'' ''Cooking''. Roman is the author of several cookbooks, including the ''New York Times'' Bestseller ''Nothing Fancy'' (2019). Provided by Wikipedia
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by Roman, Alison
Published 2017
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