Allman, T. (2021). The future of food: New ideas about eating. ReferencePoint Press.
Style de citation Chicago (17e éd.)Allman, Toney. The Future of Food: New Ideas About Eating. San Diego: ReferencePoint Press, 2021.
Style de citation MLA (8e éd.)Allman, Toney. The Future of Food: New Ideas About Eating. ReferencePoint Press, 2021.
Attention : ces citations peuvent ne pas être correctes à 100%.