How to start a home-based food truck business

How to start a home-based food truck business

Eric Thomas
Book - 2012
Guardado en:

Holdings -

Shadle

Barcode Status Material Type CallNumber
37413316937947 Disponible Non-fiction 647.95 THOMAS
Detalles Bibliográficos
Autor principal: Thomas, Eric
Formato: Libro
Lenguaje:English
Publicado: Guildford, CT. : Globe Pequot Press, 2012.
Colección:Home-based business series.
Materias:

MARC

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100 1 |a Thomas, Eric. 
245 1 0 |a How to start a home-based food truck business /  |c Eric Thomas. 
260 |a Guildford, CT. :  |b Globe Pequot Press,  |c 2012. 
300 |a xiv, 217 p. :  |b ill. ;  |c 24 cm. 
490 1 |a Home-based business series 
500 |a Includes index. 
505 0 |a So you want to start a food truck business -- Getting started -- Market research -- Setting up your business -- Legal aspects and food safety -- Outfitting your food truck -- Menu planning, price structures, and catering -- Understanding marketing, promo, and advertising -- Dealing with customers -- Operational concerns -- Open for business -- Growing your business -- Appendix A: Mobile food operator resources -- Appendix B: Mobile food truck cooking resources -- Appendix C: Special event planning guide. 
504 |a Includes bibliographical references and index. 
650 0 |a Food trucks. 
650 0 |a New business enterprises. 
650 0 |a Home-based businesses. 
830 0 |a Home-based business series. 
998 |a 2013.01.29 
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952 f f |p Standard Circulation  |a City of Spokane  |b Spokane Public Library  |c Branches  |d Shadle  |t 0  |e 647.95 THOMAS  |h Dewey Decimal classification  |i Non-fiction  |m 37413316937947