Pressure canning for beginners and beyond
safe easy recipes for preserving tomatoes vegetables beans and meat
Pressure canning for beginners and beyond
safe easy recipes for preserving tomatoes vegetables beans and meat
Book - 2021
"Imagine lining your shelves with made-from-scratch jars of garlicky tomato sauce, flavor-packed baked beans, ready-to-eat stew or peak-summer veggies. Pressure canning is an easy, delicious way to feed your family, and with the wisdom of preserving expert Angi Schneider, anyone can master this affordable, time-saving practice."--back cover.
محفوظ في:
Holdings -
South Hill
| Barcode | Status | Material Type | CallNumber |
|---|---|---|---|
| 37413321941108 | Checked out | Non-fiction | 664.028 SCHNEID |
| المؤلف الرئيسي: | |
|---|---|
| التنسيق: | كتاب |
| اللغة: | English |
| منشور في: |
Salem, MA :
Page Street Publishing Co.,
2021.
|
| الموضوعات: |
MARC
| LEADER | 00000cam a2200000 i 4500 | ||
|---|---|---|---|
| 001 | 926763 | ||
| 008 | 201022t20212021maua 001 0 eng | ||
| 005 | 20231024194029.1 | ||
| 010 | |a 2020948804 | ||
| 019 | |a 1192493039 | ||
| 020 | |a 9781645673408 |q (paperback) | ||
| 020 | |a 1645673405 |q (paperback) | ||
| 035 | |a (OCoLC)1253366339 |z (OCoLC)1192493039 | ||
| 040 | |a DLC |b eng |e rda |c DLC |d YDX |d BDX |d KTP |d UKMGB |d OCLCF |d ORX |d PBJ |d NZAUC |d NZHWP |d SPP |d TOH |d UAG | ||
| 042 | |a pcc | ||
| 049 | |a UAGA | ||
| 082 | 0 | 4 | |a 664.028 |b SCH |
| 092 | |a 664.028 SCHNEID | ||
| 100 | 1 | |a Schneider, Angi, |e author. | |
| 245 | 1 | 0 | |a Pressure canning for beginners and beyond : |b safe, easy recipes for preserving tomatoes, vegetables, beans and meat / |c Angi Schneider. |
| 264 | 1 | |a Salem, MA : |b Page Street Publishing Co., |c 2021. | |
| 264 | 4 | |c Ã2021 | |
| 300 | |a 208 pages : |b color illustrations ; |c 23 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 505 | 0 | |a Pressure canning 101 -- Tomatoes -- Vegetables -- Legumes -- Beef and pork -- Chicken and turkey -- Rabbit and wild game -- Soups, stews, broths and stocks. | |
| 504 | |a Includes index. | ||
| 520 | |a "Imagine lining your shelves with made-from-scratch jars of garlicky tomato sauce, flavor-packed baked beans, ready-to-eat stew or peak-summer veggies. Pressure canning is an easy, delicious way to feed your family, and with the wisdom of preserving expert Angi Schneider, anyone can master this affordable, time-saving practice."--back cover. | ||
| 650 | 0 | |a Canning and preserving. | |
| 650 | 0 | |a Food |x Preservation. | |
| 655 | 7 | |a Cookbooks. |2 lcgft | |
| 938 | |a YBP Library Services |b YANK |n 16930023 | ||
| 938 | |a Brodart |b BROD |n 127714421 | ||
| 994 | |a C0 |b UAG | ||
| 999 | f | f | |s 2174b6f1-ada9-4186-b959-f4459ea7001a |i 05de1055-4a7a-42cf-972f-8c8a830f8b1f |t 0 |
| 952 | f | f | |p Standard Circulation |a City of Spokane |b Spokane Public Library |c Branches |d South Hill |t 0 |e 664.028 SCHNEID |i Non-fiction |m 37413321941108 |