Milk Street noodles

Christopher Kimball ; writing and editing by JM Hirsch Michelle Locke and Dawn Yanagihara ; recipes by Wes Martin Diane Unger Bianca Borges Matthew Card and the Cooks at Milk Street ; art direction by Jennifer Baldino Cox and Gabriella Rinaldo ; photography by Connie Miller of CB Creatives ; styling by Catrine Kelty
Book - 2023

"In Milk Street Noodles, the Milk Street team shines a spotlight on the world's most beloved noodle dishes, from spaghetti to pad see ew, from ramen to spaetzle. This collection of 125 weeknight-ready dishes offer up world of flavor in a bowl--with recipes perfectly adapted to American home kitchens"--

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Barcode Status Material Type CallNumber Availability
37413320628755 Available Non-fiction 641.822 KIMBALL  Place a Hold
Bibliographic Details
Main Authors: Kimball, Christopher (Author), Hirsch, J. M. (Author, Editor), Locke, Michelle (Author, Editor), Yanagihara, Dawn (Author, Editor), Martin, Wes (Author), Unger, Diane (Author), Borges, Bianca (Author), Card, Matthew (Author)
Corporate Author: Christopher Kimball's Milk Street (Firm)
Format: Book
Language:English
Published: New York : Voracious, Little, Brown and Company, 2023.
Edition:First edition.
Subjects:

MARC

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245 1 0 |a Milk Street noodles /  |c Christopher Kimball ; writing and editing by J.M. Hirsch, Michelle Locke and Dawn Yanagihara ; recipes by Wes Martin, Diane Unger, Bianca Borges, Matthew Card and the Cooks at Milk Street ; art direction by Jennifer Baldino Cox and Gabriella Rinaldo ; photography by Connie Miller of CB Creatives ; styling by Catrine Kelty. 
246 3 0 |a Noodles 
246 0 |i Subtitle on cover:  |a Secrets to the world's best noodles, from fettuccine alfredo to pad thai to miso ramen 
250 |a First edition. 
264 1 |a New York :  |b Voracious, Little, Brown and Company,  |c 2023. 
300 |a xvii, 286 pages :  |b illustrations (chiefly color) ;  |c 24 cm 
336 |a text  |2 rdacontent 
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338 |a volume  |2 rdacarrier 
520 |a "In Milk Street Noodles, the Milk Street team shines a spotlight on the world's most beloved noodle dishes, from spaghetti to pad see ew, from ramen to spaetzle. This collection of 125 weeknight-ready dishes offer up world of flavor in a bowl--with recipes perfectly adapted to American home kitchens"--  |c Provided by publisher. 
500 |a Includes index. 
610 2 0 |a Christopher Kimball's Milk Street (Firm) 
650 0 |a Noodles. 
650 0 |a Cooking (Pasta) 
650 0 |a International cooking. 
655 7 |a Cookbooks.  |2 lcgft 
700 1 |a Hirsch, J. M.,  |e author,  |e editor. 
700 1 |a Locke, Michelle,  |e author,  |e editor. 
700 1 |a Yanagihara, Dawn,  |e author,  |e editor. 
700 1 |a Martin, Wes,  |e author. 
700 1 |a Unger, Diane,  |e author. 
700 1 |a Borges, Bianca,  |e author. 
700 1 |a Card, Matthew,  |e author. 
710 2 |a Christopher Kimball's Milk Street (Firm) 
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