A dish to die for

A dish to die for

Lucy Burdette
Book - 2022

"Peace and quiet are hard to find in bustling Key West, so Hayley Snow, food critic for Key Zest magazine, is taking the afternoon off for a tranquil lunch with a friend outside of town. As they are enjoying the wild beach and the lunch, she realizes that her husband Nathan's dog, Ziggy, has disappeared. She follows his barking, to find him furiously digging at a shallow grave with a man's body in it. Davis Jager, a local birdwatcher, identifies him as GG Garcia, a rabble-rousing Key West local and developer. Garcia was famous for over-development on the fragile Keys, womanizing, and refusing to follow city rules--so it's no wonder he had a few enemies. When Davis is attacked in the parking lot of a local restaurant after talking to Hayley and her dear friend, the octogenarian Miss Gloria, Hayley is slowly but surely drawn into the case. Hayley's mother, Janet, has been hired to cater GG's memorial service reception at the local Woman's Club, using recipes from their vintage Key West cookbook--and Hayley and Miss Gloria sign on to work with her, hoping to cook up some clues by observing the mourners. But the real clues appear when Hayley begins to study the old cookbook, as whispers of old secrets come to life, dragging the past into the present--with murderous results"--

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Barcode Status Material Type CallNumber
37413320231923 متاح Adult Fiction BURDETT
التفاصيل البيبلوغرافية
المؤلف الرئيسي: Burdette, Lucy (مؤلف)
التنسيق: كتاب
اللغة:English
منشور في: New York : Crooked Lane, 2022.
الطبعة:First edition.
سلاسل:Burdette, Lucy. Key West food critic mystery.
الموضوعات:

MARC

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100 1 |a Burdette, Lucy,  |e author. 
245 1 2 |a A dish to die for /  |c Lucy Burdette. 
250 |a First edition. 
264 1 |a New York :  |b Crooked Lane,  |c 2022. 
300 |a 279 pages ;  |c 22 cm 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
490 1 |a A Key West food critic mystery 
520 |a "Peace and quiet are hard to find in bustling Key West, so Hayley Snow, food critic for Key Zest magazine, is taking the afternoon off for a tranquil lunch with a friend outside of town. As they are enjoying the wild beach and the lunch, she realizes that her husband Nathan's dog, Ziggy, has disappeared. She follows his barking, to find him furiously digging at a shallow grave with a man's body in it. Davis Jager, a local birdwatcher, identifies him as GG Garcia, a rabble-rousing Key West local and developer. Garcia was famous for over-development on the fragile Keys, womanizing, and refusing to follow city rules--so it's no wonder he had a few enemies. When Davis is attacked in the parking lot of a local restaurant after talking to Hayley and her dear friend, the octogenarian Miss Gloria, Hayley is slowly but surely drawn into the case. Hayley's mother, Janet, has been hired to cater GG's memorial service reception at the local Woman's Club, using recipes from their vintage Key West cookbook--and Hayley and Miss Gloria sign on to work with her, hoping to cook up some clues by observing the mourners. But the real clues appear when Hayley begins to study the old cookbook, as whispers of old secrets come to life, dragging the past into the present--with murderous results"--  |c Provided by publisher 
650 0 |a Women food writers  |v Fiction. 
650 0 |a Murder  |x Investigation  |v Fiction. 
655 7 |a Cozy mysteries.  |2 lcgft 
655 7 |a Novels.  |2 lcgft 
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