Clayton, B. (2003). Bernard Clayton's new complete book of breads ([Rev. version].). Simon & Schuster.
Chicago Style (17th ed.) CitationClayton, Bernard. Bernard Clayton's New Complete Book of Breads. [Rev. version]. New York: Simon & Schuster, 2003.
MLA (8th ed.) CitationClayton, Bernard. Bernard Clayton's New Complete Book of Breads. [Rev. version]. Simon & Schuster, 2003.
Warning: These citations may not always be 100% accurate.