What good cooks know

20 years of Test Kitchen expertise in one essential handbook

20 years of Test Kitchen expertise in one essential handbook

by the editors at America's Test Kitchen

Book - 2016

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Holdings -

Barcode	Status	Material Type	CallNumber
37413316556291	Disponible	Non-fiction	643.3 WHAT

Detalles Bibliográficos
Autor Corporativo:	America's Test Kitchen (Firm)
Formato:	Libro
Lenguaje:	English
Publicado:	Brookline, MA : America's Test Kitchen, [2016]
Materias:	Kitchen utensils. Cooking > Equipment and supplies. Cooking. Cookbooks.

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