Coyne, A. (2025). The beginner's guide to sourdough: Best-kept secrets for successful bread every time. Page Street Publishing Co..
Cita Chicago Style (17a ed.)Coyne, Amy. The Beginner's Guide to Sourdough: Best-kept Secrets for Successful Bread Every Time. Salem, MA: Page Street Publishing Co., 2025.
Cita MLA (8a ed.)Coyne, Amy. The Beginner's Guide to Sourdough: Best-kept Secrets for Successful Bread Every Time. Page Street Publishing Co., 2025.
Precaución: Estas citas no son 100% exactas.