Coyne, A. (2025). The beginner's guide to sourdough: Best-kept secrets for successful bread every time. Page Street Publishing Co..
Style de citation Chicago (17e éd.)Coyne, Amy. The Beginner's Guide to Sourdough: Best-kept Secrets for Successful Bread Every Time. Salem, MA: Page Street Publishing Co., 2025.
Style de citation MLA (8e éd.)Coyne, Amy. The Beginner's Guide to Sourdough: Best-kept Secrets for Successful Bread Every Time. Page Street Publishing Co., 2025.
Attention : ces citations peuvent ne pas être correctes à 100%.