APA引文

Gur, J., & Hann, R. (2007). The book of New Israeli food: A culinary journey (1st American ed.). Schocken Books.

Chicago Style (17th ed.) Citation

Gur, Janna, and Rami Hann. The Book of New Israeli Food: A Culinary Journey. 1st American ed. New York: Schocken Books, 2007.

MLA引文

Gur, Janna, and Rami Hann. The Book of New Israeli Food: A Culinary Journey. 1st American ed. Schocken Books, 2007.

警告：這些引文格式不一定是100％准確.