Gur, J., & Hann, R. (2007). The book of New Israeli food: A culinary journey (1st American ed.). Schocken Books.
Style de citation Chicago (17e éd.)Gur, Janna, et Rami Hann. The Book of New Israeli Food: A Culinary Journey. 1st American ed. New York: Schocken Books, 2007.
Style de citation MLA (8e éd.)Gur, Janna, et Rami Hann. The Book of New Israeli Food: A Culinary Journey. 1st American ed. Schocken Books, 2007.
Attention : ces citations peuvent ne pas être correctes à 100%.