Mogavero, D., & D'Agnese, J. (2017). The underground culinary tour: How the new metrics of today's top restaurants are transforming how America eats (First edition.). Crown Business.
توثيق أسلوب شيكاغو (الطبعة السابعة عشر)Mogavero, Damian, و Joseph D'Agnese. The Underground Culinary Tour: How the New Metrics of Today's Top Restaurants Are Transforming How America Eats. First edition. New York: Crown Business, 2017.
توثيق جمعية اللغة المعاصرة MLA (الطبعة الثامنة)Mogavero, Damian, و Joseph D'Agnese. The Underground Culinary Tour: How the New Metrics of Today's Top Restaurants Are Transforming How America Eats. First edition. Crown Business, 2017.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.