Mogavero, D., & D'Agnese, J. (2017). The underground culinary tour: How the new metrics of today's top restaurants are transforming how America eats (First edition.). Crown Business.
शिकागो शैली (17वां संस्करण) प्रशस्ति पत्रMogavero, Damian, और Joseph D'Agnese. The Underground Culinary Tour: How the New Metrics of Today's Top Restaurants Are Transforming How America Eats. First edition. New York: Crown Business, 2017.
एमएलए (8वां संस्करण) प्रशस्ति पत्रMogavero, Damian, और Joseph D'Agnese. The Underground Culinary Tour: How the New Metrics of Today's Top Restaurants Are Transforming How America Eats. First edition. Crown Business, 2017.
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