Sokoh, O., & Ransom, J. (2025). Chop chop: Cooking the food of Nigeria. Artisan, an imprint of Workman Publishing Co., Inc..
Cita Chicago Style (17a ed.)Sokoh, Ozoz, y James Ransom. Chop Chop: Cooking the Food of Nigeria. New York, NY: Artisan, an imprint of Workman Publishing Co., Inc., 2025.
Cita MLA (8a ed.)Sokoh, Ozoz, y James Ransom. Chop Chop: Cooking the Food of Nigeria. Artisan, an imprint of Workman Publishing Co., Inc., 2025.
Precaución: Estas citas no son 100% exactas.