Sokoh, O., & Ransom, J. (2025). Chop chop: Cooking the food of Nigeria. Artisan, an imprint of Workman Publishing Co., Inc..
Chicago Style (17th ed.) CitationSokoh, Ozoz, and James Ransom. Chop Chop: Cooking the Food of Nigeria. New York, NY: Artisan, an imprint of Workman Publishing Co., Inc., 2025.
MLA引文Sokoh, Ozoz, and James Ransom. Chop Chop: Cooking the Food of Nigeria. Artisan, an imprint of Workman Publishing Co., Inc., 2025.
警告:這些引文格式不一定是100%准確.