Vegan tacos

authentic & inspired recipes for Mexico's favorite street food
Jason Wyrick
Book - 2014

"Celebrated chef Jason Wyrick showcases the liveliness of Mexican flavors and textures with recipes for traditional and creative tacos you can make at home, featuring your own homemade tortillas, salsas, and condiments. These recipes, based on genuine recipes gathered across Mexico, allow you to make authentic tacos using plant-based ingredients. The long-time publisher of The Vegan Culinary Experience points the way to making your own taco components from scratch, while also providing options to substitute store-bought ingredients"--

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Barcode Status Material Type CallNumber Availability
37413315796260 Available Non-fiction 641.84 WYRICK  Place a Hold
Bibliographic Details
Main Author: Wyrick, Jason (Author)
Format: Book
Language:English
Published: Woodstock, Virginia : Vegan Heritage Press, 2014.
Edition:First edition.
Subjects:

MARC

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