Kang, M., Stein, J. D., Cho, N., & Ripert, E. (2024). Jang: The soul of Korean cooking. Artisan, a division of Workman Publishing.
Style de citation Chicago (17e éd.)Kang, Mingoo, Joshua David Stein, Nadia Cho, et Eric Ripert. Jang: The Soul of Korean Cooking. New York, NY: Artisan, a division of Workman Publishing, 2024.
Style de citation MLA (8e éd.)Kang, Mingoo, et al. Jang: The Soul of Korean Cooking. Artisan, a division of Workman Publishing, 2024.
Attention : ces citations peuvent ne pas être correctes à 100%.