Kang, M., Stein, J. D., Cho, N., & Ripert, E. (2024). Jang: The soul of Korean cooking. Artisan, a division of Workman Publishing.
शिकागो शैली (17वां संस्करण) प्रशस्ति पत्रKang, Mingoo, Joshua David Stein, Nadia Cho, और Eric Ripert. Jang: The Soul of Korean Cooking. New York, NY: Artisan, a division of Workman Publishing, 2024.
एमएलए (8वां संस्करण) प्रशस्ति पत्रKang, Mingoo, et al. Jang: The Soul of Korean Cooking. Artisan, a division of Workman Publishing, 2024.
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