Peterson, J. (2012). Vegetables: The most authoritative guide to buying, preparing and cooking with more than 300 recipes (Rev. ed.). Ten Speed Press.
Chicago Style (17th ed.) CitationPeterson, James. Vegetables: The Most Authoritative Guide to Buying, Preparing and Cooking with More than 300 Recipes. Rev. ed. Berkeley, CA: Ten Speed Press, 2012.
MLA (8th ed.) CitationPeterson, James. Vegetables: The Most Authoritative Guide to Buying, Preparing and Cooking with More than 300 Recipes. Rev. ed. Ten Speed Press, 2012.
Warning: These citations may not always be 100% accurate.