The great vegan bean book

more than 100 delicious plant-based dishes packed with the kindest protein in town!

The great vegan bean book

more than 100 delicious plant-based dishes packed with the kindest protein in town!
Kathy Hester ; photography by Renée Comet
Book - 2013

In The Great Vegan Bean Book, author Kathy Hester primes you on everything you need to know about the best way to cook-and eat every bean you've ever seen (and a few you probably haven't). From soaking times, to cooking times, to what to puree, to what to saute, you'll be dancing delicious circles around those legumes in no time. Not only that, but you'll also get to try your hand-or is it your mouth?-at some of the tastiest, most innovative bean recipes in this lentil-filled land.

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Barcode Status Material Type CallNumber
37413315106445 Available Non-fiction 641.6565 HESTER
Bibliographic Details
Main Author: Hester, Kathy
Format: Book
Language:English
Published: Beverly, MA : Fair Winds Press, 2013.
Subjects:

MARC

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245 1 4 |a The great vegan bean book :  |b more than 100 delicious plant-based dishes packed with the kindest protein in town! /  |c Kathy Hester ; photography by Renée Comet. 
264 1 |a Beverly, MA :  |b Fair Winds Press,  |c 2013. 
300 |a 192 pages :  |b color illustrations ;  |c 24 cm 
336 |a text  |2 rdacontent 
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500 |a "Includes soy-free and gluten-free recipes!"--Cover 
505 0 |a Beautiful beans: basics, how-tos, and recipes to keep your food budget in check -- Morning beans: beany breakfast and brunch dishes -- Noshy beans: appetizers, dips, and spreads -- Nutritious soups: easy and delicious -- Cool beans: salads starring legumes -- Portable beans: sandwiches, patties, and more -- Sultry stews and hearty chilis: quintessential bean dishes -- Casseroles, pastas, and more: one-dish meals -- Bean-a-licious sweet treats: desserts that love beans. 
520 |a In The Great Vegan Bean Book, author Kathy Hester primes you on everything you need to know about the best way to cook-and eat every bean you've ever seen (and a few you probably haven't). From soaking times, to cooking times, to what to puree, to what to saute, you'll be dancing delicious circles around those legumes in no time. Not only that, but you'll also get to try your hand-or is it your mouth?-at some of the tastiest, most innovative bean recipes in this lentil-filled land. 
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650 0 |a Vegan cooking. 
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