Tacos

recipes and provocations
Alex Stupak and Jordana Rothman ; photographs by Evan Sung
Book - 2015

"Superstar pastry chef Alex Stupak's love of real Mexican food changed his life; it caused him quit fine dining and open the smash-hit Empell.

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Bibliographic Details
Main Author: Stupak, Alex
Other Authors: Rothman, Jordana
Format: Book
Language:English
Published: New York : Clarkson Potter, [2015]
Edition:First edition.
Subjects:

MARC

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300 |a 239 pages :  |b color illustrations ;  |c 26 cm 
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504 |a Includes bibliographical references and index. 
520 |a "Superstar pastry chef Alex Stupak's love of real Mexican food changed his life; it caused him quit fine dining and open the smash-hit Empell. 
505 0 |a The Mexican pantry -- The chiles in this book -- Tortillas. Nixtamal ; Corn tortillas ; Flour tortillas ; Neo-traditional tortillas -- Salsas. Fresh chile ; Dried chile ; Tomato ; Tomatillo ; Nut and seed -- Tacos. Chicken ; Beef ; Pork ; Offal and other meat ; Seafood ; Vegetable ; Egg ; Sweet -- Essential preparations. 
650 0 |a Tacos. 
650 0 |a Tortillas. 
650 0 |a Cooking, Mexican. 
655 7 |a Cookbooks.  |2 lcgft 
700 1 |a Rothman, Jordana. 
998 |a 2017.09.15 
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