Cooking the Turkish way
culturally authentic foods including low-fat and vegetarian recipes
Book - 2004
An introduction to cooking in Turkey, featuring such recipes as spinach-filled Anatolian flat bread, lamb kebabs, and baklava. Also includes information on the history, geography, customs, and people of this partly European and partly Asian country.
Guardado en:
Holdings -
Shadle
Barcode | Status | Material Type | CallNumber | Availability |
---|---|---|---|---|
37413309273474 | Disponible | Childrens J Nonfiction | J641.5956 CORNELL | Hacer reserva |
Autor principal: | |
---|---|
Otros Autores: | |
Formato: | Libro |
Lenguaje: | English |
Publicado: |
Minneapolis :
Lerner Publications,
2004.
|
Colección: | Easy menu ethnic cookbooks.
|
Materias: | |
Acceso en línea: | Table of contents |
MARC
LEADER | 00000nam a22000004a 4500 | ||
---|---|---|---|
001 | 267621 | ||
005 | 20170118133500.0 | ||
008 | 030722s2004 mnuab j 001 0 eng | ||
010 | |a 2003016543 | ||
020 | |a 0822541238 (lib. bdg. : alk. paper) | ||
035 | |a (OCoLC)52970770 | ||
040 | |a DLC |c DLC |d IG# |d BAKER | ||
042 | |a pcc |a lcac | ||
043 | |a a-tu--- | ||
049 | |a UAGA | ||
082 | 0 | 0 | |a 641.59561 |2 22 |
092 | 0 | |a J641.5956 CORNELL | |
100 | 1 | |a Cornell, Kari A. | |
245 | 1 | 0 | |a Cooking the Turkish way : |b culturally authentic foods including low-fat and vegetarian recipes / |c Kari Cornell and Nurcay Turkoglu. |
260 | |a Minneapolis : |b Lerner Publications, |c 2004. | ||
300 | |a 72 p. : |b col. ill., col map ; |c 23 cm. | ||
490 | 1 | |a Easy menu ethnic cookbooks | |
520 | |a An introduction to cooking in Turkey, featuring such recipes as spinach-filled Anatolian flat bread, lamb kebabs, and baklava. Also includes information on the history, geography, customs, and people of this partly European and partly Asian country. | ||
521 | 8 | |a 1130L |b Lexile | |
650 | 0 | |a Cooking, Turkish |v Juvenile literature. | |
651 | 0 | |a Turkey |x Social life and customs |v Juvenile literature. | |
650 | 0 | |a Low-fat diet |v Recipes |v Juvenile literature. | |
650 | 0 | |a Vegetarian cooking |v Juvenile literature. | |
655 | 0 | |a Cookbooks |v Juvenile literature. | |
700 | 1 | |a Turkoglu, Nurcay. | |
830 | 0 | |a Easy menu ethnic cookbooks. | |
856 | 4 | 1 | |3 Table of contents |u http://www.loc.gov/catdir/toc/ecip047/2003016543.html |t 0 |
948 | |a LTI 01/08/2012 | ||
998 | |a 2005.09.09 | ||
999 | f | f | |i 21f0a9ab-d45b-5bf2-8dfb-853d90e83ac3 |s 7fd40478-c866-5488-8fb3-c827e3908e8b |t 0 |
952 | f | f | |p Standard Circulation |a City of Spokane |b Spokane Public Library |c Branches |d Shadle |t 0 |e J641.5956 CORNELL |h Dewey Decimal classification |i Childrens J Nonfiction |j None |m 37413309273474 |