Cooking the Turkish way : culturally authentic foods including low-fat and vegetarian recipes /

Cooking the Turkish way

culturally authentic foods including low-fat and vegetarian recipes

Cooking the Turkish way

culturally authentic foods including low-fat and vegetarian recipes
Kari Cornell and Nurcay Turkoglu
Book - 2004

An introduction to cooking in Turkey, featuring such recipes as spinach-filled Anatolian flat bread, lamb kebabs, and baklava. Also includes information on the history, geography, customs, and people of this partly European and partly Asian country.

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Barcode Status Material Type CallNumber
37413309273474 Disponible Childrens J Nonfiction J641.5956 CORNELL
Détails bibliographiques
Auteur principal: Cornell, Kari A.
Autres auteurs: Turkoglu, Nurcay
Format: Livre
Langue:English
Publié: Minneapolis : Lerner Publications, 2004.
Collection:Easy menu ethnic cookbooks.
Sujets:
Cooking, Turkish > Juvenile literature.
Low-fat diet > Recipes > Juvenile literature.
Vegetarian cooking > Juvenile literature.
Turkey > Social life and customs > Juvenile literature.
Cookbooks > Juvenile literature.
Accès en ligne:Table of contents

MARC

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008 030722s2004 mnuab j 001 0 eng
005 20240521122317.0
010 |a  2003016543 
020 |a 0822541238 (lib. bdg. : alk. paper) 
035 |a (OCoLC)52970770  
040 |a DLC  |c DLC  |d IG#  |d BAKER 
042 |a pcc  |a lcac 
043 |a a-tu--- 
049 |a UAGA 
082 0 0 |a 641.59561  |2 22 
092 0 |a J641.5956 CORNELL 
100 1 |a Cornell, Kari A. 
245 1 0 |a Cooking the Turkish way :  |b culturally authentic foods including low-fat and vegetarian recipes /  |c Kari Cornell and Nurcay Turkoglu. 
260 |a Minneapolis :  |b Lerner Publications,  |c 2004. 
300 |a 72 p. :  |b col. ill., col map ;  |c 23 cm. 
490 1 |a Easy menu ethnic cookbooks 
520 |a An introduction to cooking in Turkey, featuring such recipes as spinach-filled Anatolian flat bread, lamb kebabs, and baklava. Also includes information on the history, geography, customs, and people of this partly European and partly Asian country. 
521 8 |a 1130L  |b Lexile 
650 0 |a Cooking, Turkish  |v Juvenile literature. 
651 0 |a Turkey  |x Social life and customs  |v Juvenile literature. 
650 0 |a Low-fat diet  |v Recipes  |v Juvenile literature. 
650 0 |a Vegetarian cooking  |v Juvenile literature. 
655 0 |a Cookbooks  |v Juvenile literature. 
700 1 |a Turkoglu, Nurcay. 
830 0 |a Easy menu ethnic cookbooks. 
856 4 1 |3 Table of contents  |u http://www.loc.gov/catdir/toc/ecip047/2003016543.html  |t 0 
948 |a LTI 01/08/2012 
998 |a 2005.09.09 
999 f f |i 21f0a9ab-d45b-5bf2-8dfb-853d90e83ac3  |s 7fd40478-c866-5488-8fb3-c827e3908e8b  |t 0 
952 f f |p Standard Circulation  |a City of Spokane  |b Spokane Public Library  |c Branches  |d Shadle  |t 0  |e J641.5956 CORNELL  |h Dewey Decimal classification  |i Childrens J Nonfiction  |j None  |m 37413309273474