Viljoen, M. (2018). Forage, harvest, feast: A wild-inspired cuisine. Chelsea Green Publishing.
Chicago Style (17th ed.) CitationViljoen, Marie. Forage, Harvest, Feast: A Wild-inspired Cuisine. White River Junction, Vermont: Chelsea Green Publishing, 2018.
MLA引文Viljoen, Marie. Forage, Harvest, Feast: A Wild-inspired Cuisine. Chelsea Green Publishing, 2018.
警告:這些引文格式不一定是100%准確.