APA (7th ed.) Citation

Gibney, M. (2014). Sous chef: 24 hours on the line (First edition.). Ballantine Books.

Chicago Style (17th ed.) Citation

Gibney, Michael. Sous Chef: 24 Hours on the Line. First edition. New York: Ballantine Books, 2014.

MLA (8th ed.) Citation

Gibney, Michael. Sous Chef: 24 Hours on the Line. First edition. Ballantine Books, 2014.

Warning: These citations may not always be 100% accurate.