Cooking with Miss Quad
live laugh love and eat
Cooking with Miss Quad
live laugh love and eat
Book - 2019
Cooking is a pleasure and a respite for this star; it<U+2019>s an expression of love she wants to share with all her fans. Quad learned to cook from her mother, growing up in Memphis, Tennessee, so she<U+2019>s been cooking her entire life and insists that she<U+2019>s made every mistake possible behind a stove. Here she encourages even complete beginners to give cooking a try with delicious, updated southern classics, such as: *Jalapeno Cheese Hushpuppies *Cajun Deviled Eggs *Peach, Fig, and Arugula Salad *Cornmeal-Dusted Catfish *Memphis Dry Rub Ribs *Basil Pesto Chicken. Quad's energy in the kitchen is contagious, as is her passion for teaching others to overcome kitchen intimidation.
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| Barcode | Status | Material Type | CallNumber |
|---|---|---|---|
| 37413317767475 | متاح | Non-fiction | 641.5 WEBB |
| المؤلف الرئيسي: | |
|---|---|
| مؤلفون آخرون: | |
| التنسيق: | كتاب |
| اللغة: | English |
| منشور في: |
New York, NY :
The Countryman Press, a division of W.W. Norton & Company,
[2019]
|
| الموضوعات: |
MARC
| LEADER | 00000pam a2200000 i 4500 | ||
|---|---|---|---|
| 001 | 675960 | ||
| 005 | 20190907084100.0 | ||
| 008 | 190423s2019 nyua 001 0 eng | ||
| 010 | |a 2019014518 | ||
| 020 | |a 9781682683804 (hardcover : alk. paper) | ||
| 020 | |a 168268380X | ||
| 035 | |a (DLC) 2019014518 | ||
| 040 | |a DLC |b eng |e rda |c DLC |d NjBwBT | ||
| 042 | |a pcc | ||
| 082 | 0 | 0 | |a 641.5 |2 23 |
| 092 | 0 | |a 641.5 WEBB | |
| 100 | 1 | |a Webb, Quad, |e author. | |
| 245 | 1 | 0 | |a Cooking with Miss Quad : |b live, laugh, love, and eat / |c Quad Webb ; foreword by Pat Neely. |
| 264 | 1 | |a New York, NY : |b The Countryman Press, a division of W.W. Norton & Company, |c [2019] | |
| 300 | |a 237 pages : |b color illustrations ; |c 27 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 520 | |a Cooking is a pleasure and a respite for this star; it<U+2019>s an expression of love she wants to share with all her fans. Quad learned to cook from her mother, growing up in Memphis, Tennessee, so she<U+2019>s been cooking her entire life and insists that she<U+2019>s made every mistake possible behind a stove. Here she encourages even complete beginners to give cooking a try with delicious, updated southern classics, such as: *Jalapeno Cheese Hushpuppies *Cajun Deviled Eggs *Peach, Fig, and Arugula Salad *Cornmeal-Dusted Catfish *Memphis Dry Rub Ribs *Basil Pesto Chicken. Quad's energy in the kitchen is contagious, as is her passion for teaching others to overcome kitchen intimidation. | ||
| 650 | 0 | |a Cooking. | |
| 655 | 7 | |a Cookbooks. |2 lcgft | |
| 700 | 1 | |a Neely, Patrick, |e writer of foreword. | |
| 949 | |b 37413317767475 |c newanf |d prta |e 641.5 WEBB |g es |h 30.00 |q 1545888 | ||
| 998 | |a 2019.01.08 | ||
| 999 | f | f | |i 2db1b445-7947-5b61-9848-1b2257d24a34 |s a3cf8369-b78d-5f84-9128-50914cb09347 |t 0 |
| 952 | f | f | |p Standard Circulation |a City of Spokane |b Spokane Public Library |c Branches |d Hillyard |t 0 |e 641.5 WEBB |h Dewey Decimal classification |i Non-fiction |m 37413317767475 |