À la mode
120 recipes in 60 pairings pies tarts cakes crisps and more topped with ice cream gelato frozen custard and more
À la mode
120 recipes in 60 pairings pies tarts cakes crisps and more topped with ice cream gelato frozen custard and more
Book - 2016
"À la Mode" offers not just solid dessert recipes, from raspberry oat bars to bear claws, from chocolate pecan pie to a white chocolate pavlova, but also gives you the unforgettable pairings that make these desserts smash hits: apple cranberry pie with Camembert ice cream, chocolate sheet cake with salt caramel frozen custard, and espresso cream jelly roll with mascarpone ice cream.
Enregistré dans:
Holdings -
Hillyard
| Barcode | Status | Material Type | CallNumber |
|---|---|---|---|
| 37413316387358 | Disponible | Non-fiction | 641.865 WEINSTE |
South Hill
| Barcode | Status | Material Type | CallNumber |
|---|---|---|---|
| 37413316387366 | Disponible | Non-fiction | 641.865 WEINSTE |
| Auteur principal: | |
|---|---|
| Autres auteurs: | |
| Format: | Livre |
| Langue: | English |
| Publié: |
New York :
St. Martin's Griffin,
[2016]
|
| Édition: | First edition. |
| Sujets: |
MARC
| LEADER | 00000cam a22000008i 4500 | ||
|---|---|---|---|
| 001 | 602271 | ||
| 005 | 20190307114100.0 | ||
| 008 | 160119s2016 nyua 001 0 eng | ||
| 010 | |a 2016000033 | ||
| 019 | |a 918994697 | ||
| 020 | |a 9781250072139 |q (trade pbk.) | ||
| 020 | |a 1250072131 |q (trade pbk.) | ||
| 035 | |a (OCoLC)919105790 |z (OCoLC)918994697 | ||
| 040 | |a DLC |b eng |e rda |c DLC |d BTCTA |d YDXCP |d BDX |d OCLCO |d OCLCF |d OCLCQ |d OCLCO |d DAD |d UOK |d IK2 | ||
| 042 | |a pcc | ||
| 049 | |a UAGA | ||
| 082 | 0 | 0 | |a 641.86/52 |2 23 |
| 092 | 0 | |a 641.865 WEINSTE | |
| 100 | 1 | |a Weinstein, Bruce, |d 1960- |e author. | |
| 245 | 1 | 0 | |a À la mode : |b 120 recipes in 60 pairings : pies, tarts, cakes, crisps, and more topped with ice cream, gelato, frozen custard, and more / |c Bruce Weinstein & Mark Scarbrough ; photographs by Eric Medsker. |
| 250 | |a First edition. | ||
| 264 | 1 | |a New York : |b St. Martin's Griffin, |c [2016] | |
| 300 | |a 224 pages : |b color illustrations ; |c 26 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 520 | |a "À la Mode" offers not just solid dessert recipes, from raspberry oat bars to bear claws, from chocolate pecan pie to a white chocolate pavlova, but also gives you the unforgettable pairings that make these desserts smash hits: apple cranberry pie with Camembert ice cream, chocolate sheet cake with salt caramel frozen custard, and espresso cream jelly roll with mascarpone ice cream. | ||
| 650 | 0 | |a Pies. | |
| 650 | 0 | |a Cake. | |
| 650 | 0 | |a Ice cream, ices, etc. | |
| 655 | 7 | |a Cookbooks. |2 lcgft | |
| 700 | 1 | |a Scarbrough, Mark. | |
| 998 | |a 2016.06.08 | ||
| 999 | f | f | |i 2e07e3c9-b926-5da7-996e-4eb9ebee7550 |s 90fc2896-a574-5b76-a8d1-93557416d54a |t 0 |
| 952 | f | f | |p Standard Circulation |a City of Spokane |b Spokane Public Library |c Branches |d South Hill |t 0 |e 641.865 WEINSTE |h Dewey Decimal classification |i Non-fiction |m 37413316387366 |
| 952 | f | f | |p Standard Circulation |a City of Spokane |b Spokane Public Library |c Branches |d Hillyard |t 0 |e 641.865 WEINSTE |h Dewey Decimal classification |i Non-fiction |m 37413316387358 |