Dinner pies

from shepherd's pies and pot pies to tarts turnovers quiches hand pies and more with 100 delectable and foolproof recipes

Dinner pies

from shepherd's pies and pot pies to tarts turnovers quiches hand pies and more with 100 delectable and foolproof recipes
Ken Haedrich
Book - 2015

"Dinner Pies includes 100 recipes for two-crust, one-crust, and no-crust pies. As a recognized master in the art of making pies, Ken Haedrich includes updated and perfected versions from the great savory pie traditions, including British, New England Yankee, and Southern Ư- recipes for classics including cottage pie, shepard's pie and a best-ever chicken pot pie. But, as a world-eater and expert baker, Haedrich doesn't stop there. The remaining recipes span a variety of diverse cuisines, including French, Italian, Mexican, Spanish, Scandinavian, Middle Eastern and South African savory pies, among others"--

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Indian Trail

Barcode Status Material Type CallNumber
37413316083080 Available Non-fiction 641.821 HAEDRIC
Bibliographic Details
Main Author: Haedrich, Ken, 1954-
Format: Book
Language:English
Published: Boston, Massachusetts : The Harvard Common Press, 2015.
Subjects:

MARC

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245 1 0 |a Dinner pies :  |b from shepherd's pies and pot pies to tarts, turnovers, quiches, hand pies, and more, with 100 delectable and foolproof recipes /  |c Ken Haedrich. 
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