Style de citation APA (7e éd.)

Solomon, K. (2018). Cured meat, smoked fish & pickled eggs: Recipes and techniques for preserving protein-packed foods. Storey Publishing.

Style de citation Chicago (17e éd.)

Solomon, Karen. Cured Meat, Smoked Fish & Pickled Eggs: Recipes and Techniques for Preserving Protein-packed Foods. North Adams, MA: Storey Publishing, 2018.

Style de citation MLA (8e éd.)

Solomon, Karen. Cured Meat, Smoked Fish & Pickled Eggs: Recipes and Techniques for Preserving Protein-packed Foods. Storey Publishing, 2018.

Attention : ces citations peuvent ne pas être correctes à 100%.