Vetri, M., Joachim, D., & Anderson, E. (2015). Mastering pasta: The art and practice of handmade pasta, gnocchi, and risotto (First edition.). Ten Speed Press.
शिकागो शैली (17वां संस्करण) प्रशस्ति पत्रVetri, Marc, David Joachim, और Ed Anderson. Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto. First edition. Berkeley: Ten Speed Press, 2015.
एमएलए (8वां संस्करण) प्रशस्ति पत्रVetri, Marc, et al. Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto. First edition. Ten Speed Press, 2015.
चेतावनी: ये उद्धरण हमेशा 100% सटीक नहीं हो सकते हैं.