Vetri, M., Joachim, D., & Anderson, E. (2015). Mastering pasta: The art and practice of handmade pasta, gnocchi, and risotto (First edition.). Ten Speed Press.
Chicago Style (17th ed.) CitationVetri, Marc, David Joachim, and Ed Anderson. Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto. First edition. Berkeley: Ten Speed Press, 2015.
MLA引文Vetri, Marc, et al. Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto. First edition. Ten Speed Press, 2015.
警告：這些引文格式不一定是100％准確.