Bittman, M. (2008). How to cook everything: 2,000 simple recipes for great food (Completely rev. 10th anniversary ed.). Wiley.
Style de citation Chicago (17e éd.)Bittman, Mark. How to Cook Everything: 2,000 Simple Recipes for Great Food. Completely rev. 10th anniversary ed. Hoboken, N.J.: Wiley, 2008.
Style de citation MLA (8e éd.)Bittman, Mark. How to Cook Everything: 2,000 Simple Recipes for Great Food. Completely rev. 10th anniversary ed. Wiley, 2008.
Attention : ces citations peuvent ne pas être correctes à 100%.