Robbins, M., & Baiocchi, T. (2021). Pasta: The spirit and craft of Italy's greatest food, with recipes. Ten Speed Press.
Chicago Style (17th ed.) CitationRobbins, Missy, and Talia Baiocchi. Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes. California: Ten Speed Press, 2021.
MLA引文Robbins, Missy, and Talia Baiocchi. Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes. Ten Speed Press, 2021.
警告:這些引文格式不一定是100%准確.