Cita APA (7a ed.)

Crapanzano, A., & Montoriol, C. (2025). Chocolat: Parisian desserts and other delights (First Scribner hardcover edition.). Scribner.

Cita Chicago Style (17a ed.)

Crapanzano, Aleksandra, y Cassandre Montoriol. Chocolat: Parisian Desserts and Other Delights. First Scribner hardcover edition. New York: Scribner, 2025.

Cita MLA (8a ed.)

Crapanzano, Aleksandra, y Cassandre Montoriol. Chocolat: Parisian Desserts and Other Delights. First Scribner hardcover edition. Scribner, 2025.

Precaución: Estas citas no son 100% exactas.