Rodgers, R. (2014). The big book of sides: More than 450 recipes for the best vegetables, grains, salads, breads, sauces, and more (First edition.). Ballantine Books.
Chicago Style (17th ed.) CitationRodgers, Rick. The Big Book of Sides: More than 450 Recipes for the Best Vegetables, Grains, Salads, Breads, Sauces, and More. First edition. New York: Ballantine Books, 2014.
MLA (8th ed.) CitationRodgers, Rick. The Big Book of Sides: More than 450 Recipes for the Best Vegetables, Grains, Salads, Breads, Sauces, and More. First edition. Ballantine Books, 2014.
Warning: These citations may not always be 100% accurate.