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00000cam a2200000 a 4500 |
| 001 |
410505 |
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20190812133400.0 |
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100507s2010 nyu b 001 0 eng |
| 010 |
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|a 2010017633
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| 020 |
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|a 9780307717405
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| 020 |
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|a 0307717402
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| 035 |
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|a (OCoLC)606763622
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| 040 |
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|a DLC
|c DLC
|d YDX
|d BTCTA
|d YDXCP
|d JAO
|d VP@
|d UAG
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|a UAGA
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|a 641.5
|2 22
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| 092 |
0 |
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|a 641.5 KAMOZAW
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| 100 |
1 |
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|a Kamozawa, Aki.
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| 245 |
1 |
0 |
|a Ideas in food :
|b great recipes and why they work /
|c Aki Kamozawa and H. Alexander Talbot.
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| 250 |
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|a 1st ed.
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| 260 |
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|a New York :
|b Clarkson Potter,
|c c2010.
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| 300 |
|
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|a 320 p. ;
|c 22 cm.
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| 504 |
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|a Includes bibliographical references and index.
|
| 505 |
0 |
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|a Ideas for everyone: Seasoning and preserving -- Bread -- Pasta, gnocchi, and risotto -- Eggs -- Dairy -- Fruits and vegetables -- Meat and seafood -- Ideas for professionals: Hydrocolloids -- Transglutaminase -- Liquid nitrogen -- Carbon dioxide.
|
| 650 |
|
0 |
|a Cooking.
|
| 650 |
|
0 |
|a Chemistry.
|
| 655 |
|
0 |
|a Cookbooks
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| 700 |
1 |
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|a Talbot, H. Alexander.
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| 998 |
|
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|a 2011.01.14
|
| 999 |
f |
f |
|i 47dea02a-db19-5189-8544-38d85c802a2a
|s c72d7a1b-2dc3-517d-9977-34757e842e07
|t 0
|
| 952 |
f |
f |
|p Standard Circulation
|a City of Spokane
|b Spokane Public Library
|c Branches
|d South Hill
|t 0
|e 641.5 KAMOZAW
|h Dewey Decimal classification
|i Non-fiction
|m 37413313095012
|
| 952 |
f |
f |
|p Standard Circulation
|a City of Spokane
|b Spokane Public Library
|c Branches
|d Indian Trail
|t 0
|e 641.5 KAMOZAW
|h Dewey Decimal classification
|i Non-fiction
|m 37413313095004
|