Pok Pok noodles

recipes from Thailand and beyond
Andy Ricker with JJ Goode ; photographs by Austin Bush
Book - 2019

From iconic dishes like phat thai and phat si ew to lesser-known (at least Stateside) treasures like kuaytiaw reua (boat noodles), noodles represent many of the most delicious and satisfying dishes in the Thai culinary canon. In POK POK Noodles, chef Andy Ricker shares recipes for his favorites--including noodle soups, fried noodles, and khanom jiin, Thailand's only indigenous noodle. Filled with stunning food and location photography and the thoughtful, engaging storytelling that has earned Ricker legions of fans, this book will become an instant classic for armchair travelers and lovers of Thai food and culture.

Saved in:

Holdings -

Shadle

Barcode Status Material Type CallNumber Availability
37413317751909 Available Non-fiction 641.5959 RICKER  Place a Hold

South Hill

Barcode Status Material Type CallNumber Availability
37413317751917 Available Non-fiction 641.5959 RICKER  Place a Hold
Bibliographic Details
Main Authors: Ricker, Andy (Author), Goode, J. J (Author)
Format: Book
Language:English
Published: California : Ten Speed Press, [2019]
Edition:First edition.
Subjects:

MARC

LEADER 00000cam a2200000 i 4500
001 678444
005 20190521080400.0
008 180927s2019 caua 001 0 eng
010 |a  2018046259 
020 |a 9781607747758 (hardcover) 
020 |a 1607747758 (hardcover) 
035 |a (DLC) 2018046259 
040 |a DLC  |b eng  |e rda  |c DLC  |d GCmBT  |d NjBwBT 
042 |a pcc 
043 |a a-th--- 
082 0 0 |a 641.59593  |2 23 
092 0 |a 641.5959 RICKER 
100 1 |a Ricker, Andy,  |e author. 
245 1 0 |a Pok Pok noodles :  |b recipes from Thailand and beyond /  |c Andy Ricker with JJ Goode ; photographs by Austin Bush. 
250 |a First edition. 
264 1 |a California :  |b Ten Speed Press,  |c [2019] 
300 |a 263 pages :  |b illustrations (chiefly color) ;  |c 28 cm 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
500 |a Includes index. 
520 |a From iconic dishes like phat thai and phat si ew to lesser-known (at least Stateside) treasures like kuaytiaw reua (boat noodles), noodles represent many of the most delicious and satisfying dishes in the Thai culinary canon. In POK POK Noodles, chef Andy Ricker shares recipes for his favorites--including noodle soups, fried noodles, and khanom jiin, Thailand's only indigenous noodle. Filled with stunning food and location photography and the thoughtful, engaging storytelling that has earned Ricker legions of fans, this book will become an instant classic for armchair travelers and lovers of Thai food and culture. 
650 0 |a Cooking, Thai. 
610 2 0 |a Pok Pok (Restaurant). 
655 7 |a Cookbooks.  |2 lcgft 
700 1 |a Goode, J. J,  |e author. 
949 |b 37413317751909  |c newanf  |d prta  |e 641.5959 RICKER  |g sh  |h 35.00  |q 1552427 
949 |b 37413317751917  |c newanf  |d prta  |e 641.5959 RICKER  |g so  |h 35.00  |q 1552428 
998 |a 2019.02.19 
999 f f |i 481d8886-ef93-5ecb-a680-79e89363380f  |s 31a6ee53-336b-51a8-95f9-d09f40f1fda7  |t 0 
952 f f |p Standard Circulation  |a City of Spokane  |b Spokane Public Library  |c Branches  |d Shadle  |t 0  |e 641.5959 RICKER  |h Dewey Decimal classification  |i Non-fiction  |m 37413317751909 
952 f f |p Standard Circulation  |a City of Spokane  |b Spokane Public Library  |c Branches  |d South Hill  |t 0  |e 641.5959 RICKER  |h Dewey Decimal classification  |i Non-fiction  |m 37413317751917