Cita APA (7a ed.)

McKoy, B. (2023). The cook's book: Recipes for keeps & essential techniques to master everyday cooking. Revell, a division of Baker Publishing Group.

Cita Chicago Style (17a ed.)

McKoy, Bri. The Cook's Book: Recipes for Keeps & Essential Techniques to Master Everyday Cooking. Grand Rapids, Michigan: Revell, a division of Baker Publishing Group, 2023.

Cita MLA (8a ed.)

McKoy, Bri. The Cook's Book: Recipes for Keeps & Essential Techniques to Master Everyday Cooking. Revell, a division of Baker Publishing Group, 2023.

Precaución: Estas citas no son 100% exactas.