Belly full
exploring Caribbean cuisine through 11 fundamental ingredients and over 100 recipes
Belly full
exploring Caribbean cuisine through 11 fundamental ingredients and over 100 recipes
Book - 2024
"The widespread use of the eleven staple ingredients in Belly Full comes from the harrowing history and impact of the Atlantic Slave Trade and colonialism on the Caribbean. These are the whole foods that Enston delves into, researching the islands' histories and showcasing the ways in which culture and events shaped the dishes found in this important book"--
Saved in:
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Liberty Park
Barcode | Status | Material Type | CallNumber |
---|---|---|---|
37413322225592 | Available | New Adult Non-Fiction | 641.5972 ENSTON |
Main Author: | |
---|---|
Format: | Book |
Language: | English |
Published: |
California :
Ten Speed Press,
[2024]
|
Edition: | First edition. |
Subjects: |
MARC
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008 | 240829s2024 caua b 001 0 eng d | ||
005 | 20240911182846.1 | ||
010 | |a 2023037423 | ||
020 | |a 9781984861825 | ||
020 | |a 1984861824 | ||
035 | |a (OCoLC)1453537256 | ||
040 | |a IEP |b eng |e rda |c IEP |d OCLCO | ||
049 | |a UAGA | ||
082 | 0 | 0 | |a 641.59729 |2 23/eng/20230809 |
092 | |a 641.5972 ENSTON | ||
100 | 1 | |a Enston, Lesley, |d 1980- |e author. |0 http://id.loc.gov/authorities/names/n2023047682 | |
245 | 1 | 0 | |a Belly full : |b exploring Caribbean cuisine through 11 fundamental ingredients and over 100 recipes / |c Lesley Enston. |
250 | |a First edition. | ||
264 | 1 | |a California : |b Ten Speed Press, |c [2024] | |
300 | |a 241 pages : |b color illustrations ; |c 24 cm | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a unmediated |b n |2 rdamedia | ||
338 | |a volume |b nc |2 rdacarrier | ||
520 | |a "The widespread use of the eleven staple ingredients in Belly Full comes from the harrowing history and impact of the Atlantic Slave Trade and colonialism on the Caribbean. These are the whole foods that Enston delves into, researching the islands' histories and showcasing the ways in which culture and events shaped the dishes found in this important book"-- |c Provided by publisher. | ||
504 | |a Includes bibliographical references (page 234-235) and index. | ||
650 | 0 | |a Cooking, Caribbean. |0 http://id.loc.gov/authorities/subjects/sh85031799 | |
655 | 7 | |a Cookbooks. |2 lcgft |0 http://id.loc.gov/authorities/genreForms/gf2011026169 | |
994 | |a C0 |b UAG | ||
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952 | f | f | |p Standard Circulation |a City of Spokane |b Spokane Public Library |c Branches |d Liberty Park |t 0 |e 641.5972 ENSTON |i New Adult Non-Fiction |m 37413322225592 |