Cita APA (7a ed.)

Punyaratabandhu, L., & Loftus, D. (2020). Flavors of the Southeast Asian grill: Classic recipes for seafood and meats cooked over charcoal (First edition.). Ten Speed Press.

Cita Chicago Style (17a ed.)

Punyaratabandhu, Leela, y David Loftus. Flavors of the Southeast Asian Grill: Classic Recipes for Seafood and Meats Cooked over Charcoal. First edition. California ; New York: Ten Speed Press, 2020.

Cita MLA (8a ed.)

Punyaratabandhu, Leela, y David Loftus. Flavors of the Southeast Asian Grill: Classic Recipes for Seafood and Meats Cooked over Charcoal. First edition. Ten Speed Press, 2020.

Precaución: Estas citas no son 100% exactas.