Southern cooking, global flavors /

Southern cooking global flavors

Southern cooking global flavors

Kenny Gilbert and Nan Kavanaugh ; foreword by Alexander Smalls ; photography by Kristen Penoyer
Book - 2023

Connecting people to the great potential of Southern cuisine in today's global culture, a celebrated chef offers more than one hundred recipes that reimagine the iconic dishes of the American South with international flavors.

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Barcode Status Material Type CallNumber
37413320641998 Available Non-fiction 641.5975 GILBERT
Bibliographic Details
Main Authors: Gilbert, Kenny (Author), Kavanaugh, Nan (Author)
Other Authors: Smalls, Alexander, 1952- (writer of foreword.), Penoyer, Kristen (Photographer)
Format: Book
Language:English
Published: New York : Rizzoli, 2023.
Subjects:
Cooking, American > Southern style.
Cookbooks.

MARC

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