Designing great beers
the ultimate guide to brewing classic beer styles
Designing great beers
the ultimate guide to brewing classic beer styles
Book - 1996
محفوظ في:
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| Barcode | Status | Material Type | CallNumber |
|---|---|---|---|
| 37413317424879 | متاح | Non-fiction | 663.42 DANIELS |
| المؤلف الرئيسي: | |
|---|---|
| التنسيق: | كتاب |
| اللغة: | English |
| منشور في: |
Boulder, Colo. :
Brewers Publications,
[1996]
|
| الموضوعات: |
MARC
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|---|---|---|---|
| 001 | 664012 | ||
| 005 | 20180720075100.0 | ||
| 008 | 960719s1996 coua b 001 0 eng | ||
| 010 | |a 96030660 | ||
| 020 | |a 0937381500 |q (alk. paper) | ||
| 020 | |a 9780937381502 |q (alk. paper) | ||
| 035 | |a (OCoLC)35172582 |z (OCoLC)968168895 | ||
| 040 | |a DLC |b eng |c DLC |d BAKER |d BTCTA |d YDXCP |d GZR |d DEBBG |d BDX |d OCLCF |d OCLCQ |d YJL |d I8M |d OCLCO |d VDL |d OCLCQ |d OCLCA |d BRL | ||
| 082 | 0 | 0 | |a 663/.42 |2 20 |
| 092 | 0 | |a 663.42 DANIELS | |
| 100 | 1 | |a Daniels, Ray, |d 1958- | |
| 245 | 1 | 0 | |a Designing great beers : |b the ultimate guide to brewing classic beer styles / |c Ray Daniels. |
| 264 | 1 | |a Boulder, Colo. : |b Brewers Publications, |c [1996] | |
| 300 | |a xiv, 390 pages : |b illustrations ; |c 26 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 504 | |a Includes bibliographical references (pages 365-381) and index. | ||
| 505 | 0 | |a Six steps to successful beer -- Charting a course -- Malt extracts -- Flavor and aroma from fermentables -- Calculating the malt bill -- Hitting target gravity -- Beer color -- Water -- Using hops and hop bitterness -- Flavor and aroma hops -- Hop variety characteristics -- Yeast and fermentation -- Introduction to part two: the style chapters -- The barley ales of Germany -- Barley wine -- Bitters and pale ales -- Bock beer -- California common -- Fruit beer -- Mild and brown ales -- Old ale -- Pilsner and other pale lagers -- Porter -- Scottish and scotch ales -- Stout -- Vienna, Marzen, and Oktoberfest -- Wheat beers -- Essential brewing techniques -- Calculating potential extract from malt analysis. | |
| 650 | 0 | |a Beer. | |
| 650 | 0 | |a Brewing. | |
| 949 | |b 37413317424879 |c nf |d prta |e 663.42 DANIELS |g dt |h 25.00 |q 1520002 | ||
| 998 | |a 2018.06.14 | ||
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| 952 | f | f | |p Standard Circulation |a City of Spokane |b Spokane Public Library |c Branches |d Central |t 0 |e 663.42 DANIELS |h Dewey Decimal classification |i Non-fiction |m 37413317424879 |