Milk Street simple

Christopher Kimball ; writing and editing by JM Hirsch Michelle Locke and Dawn Yanagihara ; recipes by Wes Martin Diane Unger Bianca Borges Matthew Card Courtney Hill Ari Smolin and the cooks at Milk Street ; art direction by Jennifer Baldino Cox ; photography Erik Bernstein ; Food styling by Erika Joyce
Book - 2023

"The James Beard Award-winning team at Milk Street delivers 200 easy, clever recipes you can just cook: the world's greatest culinary ideas, distilled to their essence and simplified for weeknight meals. Each of these 200 recipes works with just a handful of ingredients and short active cooking time; these dishes are done when you need them, or hands-off so you can let them cook while you do something else. The keys are high-impact ingredients, transformative techniques, powerful flavor combinations, and layers of texture. Milk Street Simple recipes help turn a straightforward bowl of pasta or a head of roasted cauliflower into a delightful meal, with no fuss and recipes that are endlessly flexible"--

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Barcode Status Material Type CallNumber Availability
37413321941025 Checked out New Adult Non-Fiction 641.512 KIMBALL  Place A Hold
Bibliographic Details
Main Authors: Kimball, Christopher (Author), Hirsch, J. M. (Author, Editor), Locke, Michelle (Author, Editor), Yanagihara, Dawn (Author, Editor)
Format: Book
Language:English
Published: New York : Voracious/Little, Brown and Company, 2023.
Edition:First edition.
Subjects:

MARC

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245 1 0 |a Milk Street simple /  |c Christopher Kimball ; writing and editing by J.M. Hirsch, Michelle Locke and Dawn Yanagihara ; recipes by Wes Martin, Diane Unger, Bianca Borges, Matthew Card, Courtney Hill, Ari Smolin and the cooks at Milk Street ; art direction by Jennifer Baldino Cox ; photography Erik Bernstein ; Food styling by Erika Joyce. 
246 3 |a Simple 
250 |a First edition. 
264 1 |a New York :  |b Voracious/Little, Brown and Company,  |c 2023. 
264 4 |c Ã2023 
300 |a x, 353 pages :  |b color illustrations ;  |c 24 cm 
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500 |a Includes index. 
505 0 |a Introduction -- Flatbreads and sandwiches -- Vegetables -- Go to grains -- One pan -- Pasta -- Stir-fried -- High heat -- Roasts and traybakes. 
520 |a "The James Beard Award-winning team at Milk Street delivers 200 easy, clever recipes you can just cook: the world's greatest culinary ideas, distilled to their essence and simplified for weeknight meals. Each of these 200 recipes works with just a handful of ingredients and short active cooking time; these dishes are done when you need them, or hands-off so you can let them cook while you do something else. The keys are high-impact ingredients, transformative techniques, powerful flavor combinations, and layers of texture. Milk Street Simple recipes help turn a straightforward bowl of pasta or a head of roasted cauliflower into a delightful meal, with no fuss and recipes that are endlessly flexible"--  |c Provided by publisher. 
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700 1 |a Yanagihara, Dawn,  |e author,  |e editor. 
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