PNW veg

the Pacific Northwest seasonal vegetarian cookbook

PNW veg

the Pacific Northwest seasonal vegetarian cookbook
Kim O'Donnel photographs by Charity Burggraaf
Book - 2017

"This vegetable-forward cookbook celebrates the bounty of the Pacific Northwest with more than 100 original recipes perfect for home cooks of all stripes. Simply delicious, healthy “vegetable-forward” recipes are at the heart of this cookbook that highlights seasonal ingredients of the PNW. From simple weeknight meals to on-the-go snacks and sweet-tooth satisfying desserts, this book gives you over 100 ways to celebrate seasonal produce, with recipes like Sweet Corn and Red Lentil Soup, Baked Pasta and Greens Casserole, Cherry Fro-Yo, and more. Vegetarians and omnivores alike will be eager to eat their vegetables, and the convenient gluten-free and dairy-free symbols make navigating the book a breeze for reader with dietary restrictions.."--Publisher's website.

Guardado en:

Holdings -

South Hill

Barcode Status Material Type CallNumber
37413322584873 Disponible Non-fiction 641.5979 ODONNEL
Detalles Bibliográficos
Autor principal: O'Donnel, Kim (Autor)
Formato: Libro
Lenguaje:English
Publicado: Seattle : Sasquatch Books, [2017]
Materias:

MARC

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020 |a 9781632170538  |q (alk. paper) 
020 |a 1632170531  |q (alk. paper) 
035 |a (OCoLC)1550760580 
092 |a 641.5979 ODONNEL 
049 |a UAGA 
100 1 |a O'Donnel, Kim,  |e author.  |1 https://id.oclc.org/worldcat/entity/E39PCjvX6VWQyhFCBMMmr6mdjP  |0 http://id.loc.gov/authorities/names/n2010021139 
245 1 0 |a PNW veg :  |b the Pacific Northwest seasonal vegetarian cookbook /  |c Kim O'Donnel, photographs by Charity Burggraaf. 
246 3 |a Pacific Northwest seasonal vegetarian cookbook 
264 1 |a Seattle :  |b Sasquatch Books,  |c [2017] 
300 |a x, 255 pages ;  |c 23 cm 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
500 |a "100 recipes from our local bounty" -- front cover. 
500 |a Includes index. 
505 0 |a Starters and snacks -- Soups -- Salads -- Sides -- Savory pancakes, patties & tarts -- Grains & pastas -- Protein -- Sweet things -- Fridge & freezer pantry items -- Sourcing ingredients. 
520 |a "This vegetable-forward cookbook celebrates the bounty of the Pacific Northwest with more than 100 original recipes perfect for home cooks of all stripes. Simply delicious, healthy “vegetable-forward” recipes are at the heart of this cookbook that highlights seasonal ingredients of the PNW. From simple weeknight meals to on-the-go snacks and sweet-tooth satisfying desserts, this book gives you over 100 ways to celebrate seasonal produce, with recipes like Sweet Corn and Red Lentil Soup, Baked Pasta and Greens Casserole, Cherry Fro-Yo, and more. Vegetarians and omnivores alike will be eager to eat their vegetables, and the convenient gluten-free and dairy-free symbols make navigating the book a breeze for reader with dietary restrictions.."--Publisher's website. 
650 0 |a Cooking (Vegetables)  |0 http://id.loc.gov/authorities/subjects/sh85032146 
650 0 |a Cooking, American  |x Pacific Northwest style.  |0 http://id.loc.gov/authorities/subjects/sh88003327 
655 7 |a Cookbooks.  |2 lcgft  |0 http://id.loc.gov/authorities/genreForms/gf2011026169 
758 |i has work:  |a PNW veg (Text)  |1 https://id.oclc.org/worldcat/entity/E39PCGkmTgvxWYJq76yy9gwmbd  |4 https://id.oclc.org/worldcat/ontology/hasWork 
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952 f f |p Standard Circulation  |a City of Spokane  |b Spokane Public Library  |c Branches  |d South Hill  |t 0  |e 641.5979 ODONNEL  |i Non-fiction  |m 37413322584873