Dolci!
American baking with an Italian accent
Dolci!
American baking with an Italian accent
Book - 2024
"Italian, American, and Italian-American recipes, from the revered baker of Ciao, Gloria and co-founder and former co-owner of Baked"--
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South Hill
| Barcode | Status | Material Type | CallNumber |
|---|---|---|---|
| 37413322191935 | 可用 | Non-fiction | 641.815 POLIAFI |
| Main Authors: | , |
|---|---|
| 其他作者: | |
| 格式: | 圖書 |
| 語言: | English |
| 出版: |
New York :
Alfred A. Knopf,
2024.
|
| 版: | First edition. |
| 主題: |
MARC
| LEADER | 00000cam a2200000 i 4500 | ||
|---|---|---|---|
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| 019 | |a 1439190197 | ||
| 020 | |a 9780593537183 | ||
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| 092 | |a 641.815 POLIAFI | ||
| 100 | 1 | |a Poliafito, Renato, |e author. |1 https://id.oclc.org/worldcat/entity/E39PCjKhxgrCFhPBftPGKrhWDq |0 http://id.loc.gov/authorities/names/n2008011763 | |
| 245 | 1 | 0 | |a Dolci! : |b American baking with an Italian accent / |c Renato Poliafito with Casey Elsass ; photographs by Kevin Miyazaki. |
| 250 | |a First edition. | ||
| 264 | 1 | |a New York : |b Alfred A. Knopf, |c 2024. | |
| 264 | 4 | |c Ã2024 | |
| 300 | |a xi, 298 pages : |b illustrations (chiefly color) ; |c 27 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 336 | |a still image |b sti |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 500 | |a "This is a Borzoi book." -- title page verso. | ||
| 500 | |a Includes index. | ||
| 505 | 0 | |a Introduction -- A quick history of Italy -- In defense of the scale -- Buongiorno! -- Cookies, bars + biscotti -- Pies, tarts + crostatas -- Breads, savories + street snacks -- Cin cin! -- Specialties -- Cakes + tortas -- Spoons -- Foundations -- Ingredient weights -- Acknowledgments -- Index. | |
| 520 | |a "Italian, American, and Italian-American recipes, from the revered baker of Ciao, Gloria and co-founder and former co-owner of Baked"-- |c Provided by publisher. | ||
| 650 | 0 | |a Baking. |0 http://id.loc.gov/authorities/subjects/sh85011087 | |
| 650 | 0 | |a Desserts. |0 http://id.loc.gov/authorities/subjects/sh85037243 | |
| 650 | 0 | |a Cooking, Italian. |0 http://id.loc.gov/authorities/subjects/sh85031842 | |
| 650 | 0 | |a Cooking, American. |0 http://id.loc.gov/authorities/subjects/sh85031773 | |
| 610 | 2 | 0 | |a Baked (Bakery) |0 http://id.loc.gov/authorities/names/n2008011760 |
| 655 | 7 | |a Cookbooks. |2 lcgft |0 http://id.loc.gov/authorities/genreForms/gf2011026169 | |
| 700 | 1 | |a Elsass, Casey, |e author. |0 http://id.loc.gov/authorities/names/n2023018043 | |
| 700 | 1 | |a Miyazaki, Kevin J., |e photographer. |1 https://id.oclc.org/worldcat/entity/E39PCjwcpFv7P6RCpFJ7rVvgVd |0 http://id.loc.gov/authorities/names/n2014033665 | |
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| 952 | f | f | |p Standard Circulation |a City of Spokane |b Spokane Public Library |c Branches |d South Hill |t 0 |e 641.815 POLIAFI |i Non-fiction |m 37413322191935 |