The forager's garden

cultivating wild plants for food & medicine

The forager's garden

cultivating wild plants for food & medicine
Vickie Shufer
Book - 2026

This book goes beyond traditional foraging. It's about creating a living, breathing garden where wild and cultivated plants coexist, supporting a community of humans, animals, and beneficial insects. As food prices rise and conventional gardening becomes more labor-intensive, The Forager's Garden offers a refreshing alternative. Instead of battling weeds and pests, you'll embrace nature's rhythms. Where traditional gardens struggle by midsummer, the wild garden flourishes--requiring little upkeep and offering increasing yields year after year.

में बचाया:

Holdings -

ग्रंथसूची विवरण
मुख्य लेखक: Shufer, Vickie
स्वरूप: पुस्तक
भाषा:English
प्रकाशित: New York : ‎Skyhorse Publishing, [2026]
विषय:

MARC

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300 |a xi, 162 pages :  |b color illustrations ;  |c 23 cm 
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504 |a Includes bibliographical references and index. 
520 |a This book goes beyond traditional foraging. It's about creating a living, breathing garden where wild and cultivated plants coexist, supporting a community of humans, animals, and beneficial insects. As food prices rise and conventional gardening becomes more labor-intensive, The Forager's Garden offers a refreshing alternative. Instead of battling weeds and pests, you'll embrace nature's rhythms. Where traditional gardens struggle by midsummer, the wild garden flourishes--requiring little upkeep and offering increasing yields year after year. 
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