The MeatEater outdoor cookbook

wild game recipes for the grill smoker campstove and campfire
Steven Rinella with Krista Ruane ; photography by John Hafner additional photography by Seth Morris
Book - 2024

"In his previous books, outdoorsman and wild cuisine enthusiast Steven Rinella brought wild foods into the kitchen, teaching readers how to hunt, butcher, and cook wild fish and game to create gourmet dishes. Now, Rinella is bringing the kitchen into the wild in a cookbook that shows readers how to cook delectable meals in the peaceful solace of nature. Each chapter covers a different outdoor cooking method, such as grilling, smoking, and portable burner cooking, and each recipe indicates whether it's ideal for backyard cooking, car camping, or backpacking. The over 100 easy-to-follow recipes include: Stuffed Game Burgers 3 Ways Bulgogi Backstrap Lettuce Wraps Beaver Thigh Confit Grilled Lobster with Kelp Butter Bear Grease Biscuits Sweet Iron Pies As well as sharing these recipes, complete with mouthwatering photos, Rinella explains how to build an outdoor kitchen, build the perfect fire. With recipes ranging from simple to complex for outdoorists of all kinds, be they backyard grillmasters or backcountry big game hunters, The MeatEater Outdoor Cookbook is the essential companion for anyone who wants to eat well in the wild"--

Saved in:

Holdings -

Shadle

Barcode Status Material Type CallNumber Availability
37413322146319 Available New Adult Non-Fiction 641.578 RINELLA  Place a Hold
Bibliographic Details
Main Authors: Rinella, Steven (Author), Ruane, Krista (Author)
Other Authors: Hafner, John (Photographer), Morris, Seth (Photographer)
Format: Book
Language:English
Published: New York : Random House, [2024]
Edition:First edition.
Subjects:
Click to Expand/Hide Other Versions -
Search Result 1
The MeatEater outdoor cookbook
wild game recipes for the grill smoker campstove and campfire
Book
by Rinella, Steven, Ruane, Krista
Published 2024
 Place a Hold

MARC

LEADER 00000cam a2200000 i 4500
001 952683
008 230724s2024 nyua 001 0 eng
005 20240522221431.1
010 |a  2023034189 
019 |a 1430198940 
020 |a 9780593449035 
020 |a 0593449037 
035 |a (OCoLC)1390188918  |z (OCoLC)1430198940 
040 |a DLC  |b eng  |e rda  |c DLC  |d OCLCF  |d OCLCO  |d TOH  |d NMS  |d TXG  |d OJ4  |d RNL  |d HQC  |d NMS  |d LEB  |d OQX 
042 |a pcc 
049 |a UAGA 
082 0 0 |a 641.5/78  |2 23/eng/20230728 
092 |a 641.578 RINELLA 
100 1 |a Rinella, Steven,  |e author.  |0 http://id.loc.gov/authorities/names/n2005092461 
245 1 4 |a The MeatEater outdoor cookbook :  |b wild game recipes for the grill, smoker, campstove, and campfire /  |c Steven Rinella with Krista Ruane ; photography by John Hafner, additional photography by Seth Morris. 
250 |a First edition. 
263 |a 2404 
264 1 |a New York :  |b Random House,  |c [2024] 
300 |a liv, 370 pages :  |b illustrations (chiefly color) ;  |c 27 cm. 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
500 |a Includes index. 
505 0 |a Over the Flames -- Into the Smoke -- Under the Coals -- On the Burner -- On the Spit -- On the Side: Drinks, Side Dishes, Breads and Desserts -- Extras: Basic and Not So Basic Brines, Rubs, Sauces & Condiments. 
520 |a "In his previous books, outdoorsman and wild cuisine enthusiast Steven Rinella brought wild foods into the kitchen, teaching readers how to hunt, butcher, and cook wild fish and game to create gourmet dishes. Now, Rinella is bringing the kitchen into the wild in a cookbook that shows readers how to cook delectable meals in the peaceful solace of nature. Each chapter covers a different outdoor cooking method, such as grilling, smoking, and portable burner cooking, and each recipe indicates whether it's ideal for backyard cooking, car camping, or backpacking. The over 100 easy-to-follow recipes include: Stuffed Game Burgers 3 Ways Bulgogi Backstrap Lettuce Wraps Beaver Thigh Confit Grilled Lobster with Kelp Butter Bear Grease Biscuits Sweet Iron Pies As well as sharing these recipes, complete with mouthwatering photos, Rinella explains how to build an outdoor kitchen, build the perfect fire. With recipes ranging from simple to complex for outdoorists of all kinds, be they backyard grillmasters or backcountry big game hunters, The MeatEater Outdoor Cookbook is the essential companion for anyone who wants to eat well in the wild"--  |c Provided by publisher. 
650 0 |a Outdoor cooking.  |0 http://id.loc.gov/authorities/subjects/sh85096140 
650 0 |a Cooking (Game)  |0 http://id.loc.gov/authorities/subjects/sh85032017 
650 0 |a Cooking (Wild foods)  |0 http://id.loc.gov/authorities/subjects/sh85032153 
630 0 0 |a MeatEater (Television program)  |0 http://id.loc.gov/authorities/names/n2018005188 
655 7 |a Cookbooks.  |2 lcgft  |0 http://id.loc.gov/authorities/genreForms/gf2011026169 
700 1 |a Ruane, Krista,  |e author.  |0 http://id.loc.gov/authorities/names/no2019079031 
700 1 |a Hafner, John,  |e photographer.  |0 http://id.loc.gov/authorities/names/no2019078806 
700 1 |a Morris, Seth,  |e photographer.  |0 http://id.loc.gov/authorities/names/no2024049858 
938 |a YBP Library Services  |b YANK  |n 20386002 
938 |a Brodart  |b BROD  |n 135017106 
994 |a C0  |b UAG 
999 f f |s 7ad0a23a-34eb-4a2a-aa3f-1c7aa30d3016  |i 6a40854b-7447-46d8-aae5-c574ec9b14f4  |t 0 
952 f f |p Standard Circulation  |a City of Spokane  |b Spokane Public Library  |c Branches  |d Shadle  |t 0  |e 641.578 RINELLA  |i New Adult Non-Fiction  |m 37413322146319