So good

100 recipes from my kitchen to yours

So good

100 recipes from my kitchen to yours
Richard Blais with Mary Goodbody ; photography by Evan Sung
Book - 2017

The television personality and restaurateur presents recipes that he cooks in his own kitchen, including rabbit au vin, triple-cooked fries, and marshmallow ice cream.

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Barcode Status Material Type CallNumber
37413317091389 Доступно Non-fiction 641.5 BLAIS
Библиографические подробности
Главные авторы: Blais, Richard, 1972- (Автор), Goodbody, Mary (Автор)
Другие авторы: Sung, Evan (Фотограф)
Формат:
Язык:English
Опубликовано: Boston : Houghton Mifflin Harcourt, 2017.
Предметы:

MARC

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300 |a 255 pages :  |b color illustrations ;  |c 24 cm 
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505 0 |a Starters -- Soups and a porridge -- Pasta -- Fish and seafood -- Chicken, turkey, duck, goose, squab (and rabbit) -- Beef, pork, lamb, and goat -- Vegetable -- On the side -- Desserts. 
650 0 |a Cooking. 
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700 1 |a Sung, Evan,  |e photographer. 
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